We're super excited to share new CIBI chocolate! Taking flavours from our favourite chocolate truffles in the CIBI cookbook, we worked with our friends at Monsieur Truffe, one of our favourite local chocolatiers, to bring our tasty vision to life.
The package is illustrated by our friend, artist and designer Alice Oehr, who has also created the labels for our CIBI Wine.
A rich, 60% dark chocolate paired with sake-soaked prunes.
Ingredients: Cocoa mass, sugar, cocoa butter, whole milk powder, prunes, sake, vanilla, lecithin.
An organic, gluten-free chocolate, locally made in Brunswick East, Victoria.
Contains dairy and alcohol
