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CIBI is very excited to be hosting a workshop with our dear friend, world renowned baker Michael James founder of Tivoli Road Bakery & author of The Tivoli Road Baker.  Through the workshop we will explore the use of Japanese ingredients within traditional sourdough baking.  

Please join us for this very special and unique collaboration, a hands on experience not to be missed.


■ Date & Time: 2pm - 5pm, Saturday 25th May 2019

■ Workshop - making sourdough & flat bread, tea & petit cake with Q&A, bread to take home. 10% off of products used during the class 

■ Fee: $220/pp *Limited seats available

Book your spot :