The most beloved tea in Japan.
Refreshing and elegant, with gentle umami, a touch of bitterness, and a light lingering sweetness. A beautiful everyday tea for any time of day. Rich in antioxidants and known to support focus and a calm, clear mind.
Weight: 100g
Made in Uji, Kyoto Prefecture, Japan
Preparation (3 servings)
Tea leaves: 8g (4 teaspoons)
Hot water: 200ml
Steeping time/temperature: 60sec/75°C, 30sec/85°C
Marukyu Koyamaen
Over 300 years of history making the highest quality Japanese tea. Marukyu Koyamaen is a highly regarded tea grower, procurer and tea blender located in the heart of Uji, Kyoto. The company’s private tea estate has a rich history dating back to 1704.
